Project Presentation

Czech Specials is a partner Project of the CzechTourism Agency, the Czech Association of Hotels and Restaurants and the Czech Association of Cooks and Confectioners. The aim of the Project is to raise awareness of Czech regional cuisine, as well as to support restaurants offering modern-style traditional Czech cuisine. It presents Czech cuisine with its diversity among the regions, various unique meals as well as wide range of their preparation. Czech restaurants can definitely offer their customers good-quality service. Moreover, Czech Specials is also a certificate, granted to restaurants where customers can be sure to get traditional Czech food in appropriate quality.